Wednesday, July 21, 2010

Chunky Tomato-Fruit Gazpacho

{ *via myrecipes.com - because mine looked the exact same :)}

Chunky Tomato-Fruit Gazpacho
*adapted from myrecipes.com
Yield:
7 servings (serving size: 1 cup)

2 cups finely chopped tomatoes (about 3/4 pound)
2 cups finely diced cantaloupe (about 3/4 pound)
1 cup finely diced mango (about 1 medium)
1 cup finely diced seeded peeled cucumber (about 1 medium)
1 cup finely diced nectarines (about 3 medium)
1 cup fresh orange juice (about 4 oranges)
1/2 cup finely chopped Vidalia or other sweet onion
1/4 cup chopped fresh basil
3 tablespoons fresh lemon juice
1 teaspoon sugar
1/2 teaspoon salt
1 jalapeƱo pepper, seeded and finely chopped

Combine all ingredients in a large bowl. Cover and chill at least 2 hours.


this is a delicious, healthy, refreshing side dish! :)

2 comments:

  1. oh man looks sooo good my mouth is watering seriously!

    ReplyDelete
  2. oh its so delish!! i had it for din, then for breakfast!!! also - i hope your eye feels better!!!!!!!1

    ReplyDelete